Corinto Restaurant is a restaurant with elaborate and strict traditional Galician cuisine, which has always stood out for the quality of its seafood and fish from the estuary. Monkfish, halibut, sole or turbot are just a few examples of their most popular products and can be consumed in various preparations, from a fish stew or casserole in the oven until our specialties. It features a variety of seafood always of the highest quality and security, highlighting the crab and...
Tapas and homemade food rations, which on weekends combined with seafood. Good food and local wines and other denominations. One of the good places to take some tapas or rations among others, the Galician octopus, grilled ham or fried calamari, omelette, salad, etc. In bullfighting season, a magnificent bull stew fight. A place where you can taste its delicious tapas or typical Galician food rations premium. Every day buying fresh produce is made i...
